Bread & Irish butter
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Pumpkin & Blue Cheese Fritters, Honey
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Hot Smoked Sea Trout, Beetroot & Horseradish
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Gnocchi alla Romana, Cured lomo, Sage, Brown Butter & Parmesan
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Salt Aged Beef, Mushrooms, Triple Cooked Chips
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Roast Cod, Mussels, Velouté, Confit Fennel
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Chocolate Pave, Poached Plums, Vanilla Cream
